Background photo by C.E.H. Wiedel.

Gelson’s offers delicious traditional Thanksgiving favorites

With Thanksgiving just a month away, and many of us ready to gather with friends and family, Gelson’s wants to make it easier for you to enjoy a Thanksgiving feast without all the stress. Whether you are hosting for 2 or as many as 12, Gelson’s offers a wide array of pre-cooked selections from traditional favorites to plant-based dinners and an à la carte menu for any size gathering.

In addition to myriad holiday choices such as roasted turkey & gravy, spiral glazed ham, prime rib, cornbread stuffing, cranberry sauce, yam soufflé, mashed cauliflower, creamed spinach, Brussels sprouts and mashed potatoes, the Gelson’s Kitchen has also included some new items to their menu. Whole slow roasted brisket and plant-based celebration roast and plant-based hazelnut roast will be back this year.

Along with complete pre-cooked holiday dinners, à la carte meats and a selection of sides as well as the newly added “Best For” Beef and Turkey/Ham Side Dish Kits, customers can complement their meal with wine from the Gelson’s Collection.

All Orders must be placed by November 23rd and pick up is November 20th through December 1st , 10am – 5pm. Pickup will be from store opening until 7pm. Gelson’s will be closing early on Thanksgiving Day November 25th so all orders will need to be picked up by 1pm. For a list of complete Meal and À La Carte selections and to place all pre-orders, go to www.gelsons.com/thanksgiving

This article was released by Gelson’s.