Bread features prominently in many types of cuisine. For example, foodies may not be able to imagine indulging in their favorite Indian dish without some naan, while freshly baked semolina bread often makes for the perfect complement to Italian fare. Bread also features prominently in Jewish cuisine. Challah is a …continue reading
Individuals who adhere to grain-free, dairy-free or nut-free diets due to health issues or other preferences may find themselves periodically craving foods that are off-limits. While people might not be able to enjoy forbidden foods in their original incarnations, an alteration here or there to a recipe can make otherwise …continue reading
Tomatoes are a versatile ingredient in many meals that are just as delicious in a garden salad as they are stewed and simmered in a favorite sauce. Tomatoes are a major source of the antioxidant lycopene, which can reduce one’s risk of heart disease and cancer. Tomatoes also are a …continue reading